Last night some of you were asking for the biscuit recipe. Well here ya go folks! Since I can't make and edible biscuit (they turn out like hockey pucks, Farmgirl used to play fetch with the dogs with my attempts. ) there will be no photos this time.
9 cups flour
3 tablespoons baking powder
1 tablespoon salt
1/4 cup sugar
2 cups shortening ( not oil! )
Stir dry ingredients and sift 3 times
Work shortening in until mix is the consistency of corn meal
Store in a closed container at room temperature.
To make a batch of biscuits
3 cups of mix
2/3 cup of milk
add milk to mixture and stir about 25 strokes
Turn out on floured board and kneed about 15 strokes
Roll out to 1 1/2 inches thick
smear half of dough with butter and fold over other half.
Cut biscuits and place on a greased cookie sheet
turn biscuits over on greased cookie sheet
Bake at 450 degrees till golden brown